Smores Sushi Recipe: Easy & Fun No-Bake Dessert Idea

Looking for a unique and delicious dessert that’s fun to make? This Smores Sushi Recipe puts a creative spin on the classic campfire treat! With just a few simple ingredients and no baking required, this sweet sushi roll is perfect for parties, kids, and anyone with a sweet tooth.


Why You’ll Love This Smores Sushi Recipe

  • No-Bake & Easy – Quick to prepare with minimal effort.
  • Fun & Kid-Friendly – A creative way to enjoy s’mores without a campfire.
  • Perfect for Parties – Unique and delicious treat for gatherings.
  • Customizable – Add your favorite toppings or fillings.

Ingredients for Smores Sushi

IngredientQuantity
Marshmallows2 cups
Graham crackers1 ½ cups (crushed)
Butter2 tbsp
Chocolate chips1 cup
Mini marshmallows½ cup
Nutella or peanut butter¼ cup

How to Make Smores Sushi (Step-by-Step)

1. Make the Graham Cracker Base

  • Crush the graham crackers into fine crumbs.
  • Melt butter and mix it with the graham cracker crumbs.
  • Press the mixture onto a sheet of parchment paper, forming a flat rectangle.

2. Melt the Marshmallows

  • In a microwave-safe bowl, heat marshmallows for 30-40 seconds until soft.
  • Spread the melted marshmallows evenly over the graham cracker base.

3. Add Chocolate & Fillings

  • Sprinkle chocolate chips evenly over the marshmallow layer.
  • Add mini marshmallows and drizzle with Nutella or peanut butter.

4. Roll It Up

  • Using the parchment paper, carefully roll the layers into a sushi-like log.
  • Gently press the roll together to ensure it holds its shape.

5. Slice & Serve

  • Let the roll set for 5 minutes.
  • Slice into bite-sized sushi pieces and enjoy!

5 Tips for the Best Smores Sushi

  1. Use Fresh Marshmallows – Soft marshmallows melt more smoothly.
  2. Work Quickly – Marshmallow sets fast, so spread it immediately.
  3. Chill Before Slicing – Brief chilling makes slicing easier.
  4. Try Different Fillings – Experiment with caramel, white chocolate, or nuts.
  5. Drizzle for Extra Flavor – Top with melted chocolate or caramel sauce.

Frequently Asked Questions

Can I make Smores Sushi ahead of time?

Yes! Store in an airtight container for up to 2 days at room temperature.

Can I use different chocolate?

Absolutely! Try dark chocolate, white chocolate, or even flavored chips.

What’s the best way to serve Smores Sushi?

Serve as is, or with a side of melted chocolate for dipping.

Can I make this gluten-free?

Yes! Use gluten-free graham crackers for a gluten-free version.


Try This Smores Sushi Recipe Today!

This Smores Sushi Recipe is a fun, no-bake dessert that’s perfect for any occasion. Whether you’re hosting a party or just want a creative twist on s’mores, this sweet treat is sure to be a hit. Give it a try and enjoy a bite-sized taste of campfire nostalgia!

Happy snacking! 🍫🔥🍣

Share

Leave a Comment