Combining the best of two worlds, Pizza Burgers are the perfect treat for anyone who loves pizza and burgers. Juicy beef patties topped with rich marinara sauce, melted mozzarella cheese, and your favorite pizza toppings, all served on a toasted bun. This crowd-pleaser is easy to make, endlessly customizable, and sure to be a hit at any meal.
Table of Contents
Why You’ll Love This Recipe
A Flavor Explosion
- Best of Both Worlds: Combines the rich, cheesy flavors of pizza with the hearty satisfaction of a burger.
- Customizable Toppings: Tailor it to your preferences with endless topping options.
Perfect for Any Occasion
- Family Favorite: Loved by kids and adults alike.
- Versatile: Great for weeknight dinners, cookouts, or game day snacks.
Ingredients
| Ingredient | Quantity | Notes |
|---|---|---|
| Ground beef | 1 lb | Use 80/20 for juicy burgers. |
| Marinara sauce | 1 cup | Store-bought or homemade. |
| Mozzarella cheese (sliced) | 4 slices | Provolone or cheddar works too. |
| Burger buns | 4 | Toasted for added texture. |
| Pepperoni (optional) | 8 slices | Adds a classic pizza flavor. |
| Italian seasoning | 1 tsp | Enhances the pizza taste. |
| Olive oil | 1 tbsp | For toasting the buns. |
| Salt and pepper | To taste | For seasoning the patties. |
| Toppings of choice | As desired | Mushrooms, onions, olives, etc. |
Step 1: Prepare the Patties
- In a bowl, mix ground beef with Italian seasoning, salt, and pepper.
- Divide the mixture into four equal portions and shape into patties.
Step 2: Cook the Patties
- Heat a skillet or grill over medium-high heat.
- Cook the patties for 4-5 minutes on each side or until desired doneness.
- During the last minute of cooking, place a slice of mozzarella on each patty to melt.
Step 3: Toast the Buns
- Brush the inside of the burger buns with olive oil.
- Toast them on a skillet or grill until golden brown.
Step 4: Assemble the Pizza Burgers
- Spread marinara sauce on the bottom half of each bun.
- Place the cooked patty with melted cheese on top.
- Add pepperoni slices and any additional toppings.
- Top with the remaining half of the bun.
Step 5: Serve
- Serve immediately with a side of fries, salad, or your favorite dipping sauces.
Pro Tips
- Prevent Shrinking: Press a small indent in the center of each patty before cooking.
- Homemade Marinara: For a richer flavor, use homemade marinara sauce.
- Toast Buns Well: This prevents them from becoming soggy.
Variations
- Vegetarian Pizza Burgers: Use plant-based patties and skip the pepperoni.
- Spicy Pizza Burgers: Add jalapeños and spicy marinara.
- Hawaiian Pizza Burgers: Top with pineapple slices and ham.
Frequently Asked Questions (FAQs)
Can I Use a Different Type of Meat?
Yes! Ground turkey, chicken, or even plant-based meat substitutes work well.
What Are Some Alternative Cheeses?
Mozzarella is traditional, but provolone, gouda, or even Parmesan can add a unique twist.
Can I Make Pizza Burgers Ahead of Time?
You can prep the patties and toppings ahead, but cook and assemble just before serving for the best taste.
How Do I Store Leftovers?
Store assembled burgers in an airtight container in the fridge for up to 2 days. Reheat in the oven or microwave.
Conclusion
Pizza Burgers are the ultimate comfort food, combining everything you love about pizza and burgers into one mouthwatering dish. Perfect for any occasion, this recipe is easy, fun, and endlessly adaptable. Gather your favorite toppings and get ready to enjoy a fusion feast that will have everyone coming back for seconds!