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When you’re in the mood for a hearty, cheesy, and satisfying dinner, Bacon Cheeseburger Noodle Bake is the answer. This easy-to-make casserole combines the best parts of a classic cheeseburger—savory beef, crispy bacon, and gooey cheese—with comforting noodles baked to perfection. Whether you’re feeding a family or hosting friends, this dish is sure to be a hit.
In this guide, we’ll show you how to make this irresistible Cheeseburger Noodle Bake step by step, along with tips for customization and serving ideas.
Why You’ll Love Bacon Cheeseburger Noodle Bake
A Crowd-Pleasing Dish
This recipe brings together familiar, well-loved flavors in a way that everyone at the table will enjoy.
Quick and Easy to Make
With just a few simple steps, you can have this delicious casserole prepped and ready for the oven in no time.
Perfect for Leftovers
This bake reheats beautifully, making it a great option for meal prep or next-day lunches.
Ingredients You’ll Need
Here’s everything you’ll need to whip up this comforting dish:
| Ingredient | Quantity | Notes |
|---|---|---|
| Ground beef | 1 lb | Lean or regular, depending on preference |
| Bacon, cooked and crumbled | 6 slices | Adds a smoky, crispy flavor |
| Onion, diced | 1 medium | Adds depth of flavor |
| Garlic, minced | 2 cloves | Enhances the savory taste |
| Egg noodles | 12 oz | Wide egg noodles work best |
| Tomato sauce | 1 can (15 oz) | Creates the base of the sauce |
| Diced tomatoes | 1 can (14 oz) | Adds texture and a tangy note |
| Cheddar cheese, shredded | 2 cups | Use sharp cheddar for bold flavor |
| Mozzarella cheese, shredded | 1 cup | Adds melty creaminess |
| Sour cream | 1/2 cup | Balances the flavors and adds creaminess |
| Worcestershire sauce | 1 tbsp | Adds umami and depth |
| Salt and pepper | To taste | Enhances all the flavors |
| Parsley (optional) | For garnish | Adds a touch of freshness |
Ingredient Highlights
- Bacon: Pre-cook the bacon until crispy, then crumble it for easy mixing and topping.
- Egg noodles: These noodles hold up well in casseroles and soak up the flavorful sauce beautifully.
- Cheeses: Combining cheddar and mozzarella gives the bake a perfect balance of flavor and texture.
How to Make Bacon Cheeseburger Noodle Bake
Step 1: Cook the Noodles
- Bring a large pot of salted water to a boil.
- Cook the egg noodles according to the package instructions until al dente.
- Drain and set aside.
Step 2: Prepare the Beef Mixture
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the diced onion and garlic, cooking until softened.
- Stir in the tomato sauce, diced tomatoes, Worcestershire sauce, salt, and pepper. Simmer for 5 minutes.
Step 3: Combine the Ingredients
- In a large mixing bowl, combine the cooked noodles, beef mixture, sour cream, and half of the cheddar cheese.
- Stir until well mixed.
Step 4: Assemble the Casserole
- Preheat your oven to 375°F (190°C).
- Spread the noodle and beef mixture evenly into a greased 9×13-inch baking dish.
- Sprinkle the crumbled bacon over the top.
- Cover with the remaining cheddar and mozzarella cheeses.
Step 5: Bake to Perfection
- Place the casserole in the oven and bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let rest for 5 minutes before serving.
Step 6: Garnish and Serve
- Sprinkle chopped parsley over the top for a pop of color (optional).
- Serve warm and enjoy!
Tips for the Best Cheeseburger Noodle Bake
Customize Your Add-Ins
- Add diced pickles for a tangy twist that mimics the classic cheeseburger toppings.
- Include sautéed mushrooms or bell peppers for added vegetables.
Make It Spicy
- Add a pinch of red pepper flakes or diced jalapeños for a kick of heat.
Use Freshly Shredded Cheese
- For the best texture and flavor, shred your cheese from a block rather than using pre-shredded varieties.
Serving Suggestions
Pair With a Fresh Salad
A simple green salad with a light vinaigrette complements the richness of the casserole.
Serve with Garlic Bread
Garlic bread or dinner rolls make the perfect side to soak up the cheesy, saucy goodness.
Add Classic Cheeseburger Toppings
Top individual servings with ketchup, mustard, or even a dollop of mayo for a fun twist.
Bacon Cheeseburger Noodle Bake FAQ
Can I Make This Ahead of Time?
Yes! Assemble the casserole, cover it tightly, and refrigerate for up to 24 hours before baking. Add an extra 10 minutes to the bake time if starting from cold.
Can I Freeze It?
Absolutely. Prepare the casserole but don’t bake it. Cover it tightly and freeze for up to 3 months. Thaw overnight in the refrigerator before baking.
Can I Use Ground Turkey Instead of Beef?
Yes, ground turkey is a leaner alternative that works well in this recipe.
How Do I Store Leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through.
A Delicious Twist on Comfort Food
Bacon Cheeseburger Noodle Bake is the ultimate comfort food, combining the flavors of a classic cheeseburger with the convenience of a baked casserole. It’s easy to make, endlessly customizable, and guaranteed to please a crowd. Try it tonight and discover your new favorite family dinner!