🍫 Vanilla + White Chocolate = The Sweetest Brownie Twist
💬Get ready to indulge in a dessert masterpiece! These Vanilla + White Chocolate Brownie Twists are fudgy, rich, and decadent with a creamy swirl of white chocolate and hints of vanilla. Perfect for dessert boards, special occasions, or simply treating yourself. 🥄✨
Why You’ll Love This Brownie Twist 😍
- ✨ Fudgy texture: Rich chocolate combined with a creamy white chocolate swirl.
- 💛 Elegant swirl: Vanilla and white chocolate marbling looks stunning and tastes divine.
- 🎉 Perfect for any occasion: Gifts, parties, or weekend indulgence.
- 🍴 Quick & simple: Minimal ingredients and fuss-free steps.
Ingredients 📝
- 1 cup unsalted butter
- 8 oz semi-sweet chocolate, chopped
- 1 cup granulated sugar
- 3 large eggs
- 2 tsp vanilla extract
- 1/2 tsp salt
- 1 cup all-purpose flour
- 6 oz white chocolate, chopped
- 1 tsp vanilla bean paste (optional)
Step-by-Step Instructions 🍽️
- Preheat and prepare pan: 350°F (175°C), 8×8 pan lined with parchment.
- Melt chocolate: Butter and semi-sweet chocolate melted in double boiler until silky smooth.
- Add sugar & eggs: Whisk in sugar, then eggs one at a time, followed by vanilla and salt.
- Fold in flour: Mix gently until just combined — don’t overmix!
- Swirl in white chocolate: Melt white chocolate and swirl with a knife for a marbled effect.
- Bake: 22–25 minutes until a toothpick comes out mostly clean.
- Cool & serve: Let cool completely, cut into squares, and enjoy! 🍫
Tips & Variations 🔁
- ✨ Use high-quality chocolate for the best flavor.
- 🍫 Add chocolate chips or nuts for extra texture.
- 🥄 Sprinkle sea salt on top for a sweet-salty twist.
- 🍓 Serve with fresh berries or whipped cream for elegance.
- 🎁 Wrap as gifts — these brownies travel beautifully!
Nutrition Estimate (per serving) 🧾
| Nutrient | Amount |
|---|---|
| Calories | 240 kcal |
| Fat | 14 g |
| Carbohydrates | 28 g |
| Protein | 3 g |
| Sugar | 20 g |
Serving Suggestions & Occasions 🎉
- Perfect for weekend dessert indulgence.
- Serve at parties or potlucks for wow-factor presentation.
- Great for gifting in small boxes or tins.
- Pair with coffee, milk, or hot chocolate for ultimate comfort.
FAQ — Vanilla + White Chocolate Brownie Twist ❓
1. Can I make these ahead of time?
Yes, store in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.
2. Can I freeze them?
Absolutely! Wrap individually or in portions and freeze up to 3 months. Thaw at room temperature before serving.
3. Can I use milk chocolate instead of semi-sweet?
Yes, but adjust sugar slightly if using sweeter chocolate to avoid overly sweet brownies.
4. How do I get a perfect white chocolate swirl?
Melt the white chocolate slowly and use a knife or skewer to swirl lightly — don’t overmix.
5. Can I make mini brownies?
Yes! Use a mini muffin pan for bite-size brownies — adjust baking time to 12–15 minutes.
Conclusion 🌟
These Vanilla + White Chocolate Brownie Twists are indulgent, fudgy, and perfect for any chocolate lover. They are simple enough for a weekday treat and elegant enough for special occasions. 🍫💛 Make them, share them, and watch them disappear — pure brownie heaven!