Cool, creamy, and packed with chocolatey mint goodness this Mint Chocolate Chip Fudge is a no-bake

Mint Chocolate Chip Fudge | Cuisiniere

🍃 Mint Chocolate Chip Fudge – Cool, Creamy & No-Bake Delight!

🍫Cool, creamy, and packed with chocolatey mint goodness — this Mint Chocolate Chip Fudge is the ultimate no-bake dessert you’ll crave all year long! With layers of smooth white chocolate, refreshing peppermint, and crunchy chocolate chips, this easy fudge is a crowd favorite for holidays or any sweet craving moment. 💚

Did you know? The combo of mint and chocolate dates back to the 19th century and remains one of the most timeless dessert pairings ever invented. 🍃🍫

Why You’ll Love This Recipe 💕

  • 🍃 Cool and refreshing: That minty kick balances the sweetness perfectly.
  • 🍫 No-bake ease: Just melt, mix, and chill — no stove-top thermometer needed.
  • Beautifully festive: The soft mint-green hue looks stunning on dessert platters.
  • 🎁 Perfect for gifting: Wrap pieces in parchment and tie with a bow — instant homemade treat!

Ingredients 🍫

CategoryIngredients
Base 3 cups white chocolate chips
1 (14 oz) can sweetened condensed milk
2 tbsp unsalted butter
Flavor & Color 1 ½ tsp peppermint extract
Green food coloring (a few drops)
Mix-ins & Topping ¾ cup mini chocolate chips
Optional: crushed mint candies or Andes mints for garnish

How to Make Mint Chocolate Chip Fudge 🍃

  1. Prepare the pan: Line an 8×8-inch baking dish with parchment paper and lightly grease for easy removal.
  2. Melt the base: In a saucepan over low heat, combine white chocolate chips, butter, and condensed milk. Stir constantly until smooth.
  3. Add mint flavor: Remove from heat and stir in peppermint extract and a few drops of green food coloring. Mix until evenly tinted.
  4. Fold in chocolate chips: Let the mixture cool slightly so chips don’t melt completely, then gently stir in mini chocolate chips.
  5. Pour and smooth: Spread mixture into prepared pan, smoothing the top with a spatula. Sprinkle extra chips on top if desired.
  6. Chill to set: Refrigerate for at least 3 hours or until firm. Slice into squares and enjoy! 🍬
Pro Tip: For perfect presentation, dip your knife in warm water and wipe clean between each slice. It keeps edges smooth and photo-worthy! 📸

Storage Tips 🍱

  • Store in an airtight container in the fridge for up to 2 weeks.
  • For long-term storage, freeze up to 2 months. Thaw overnight in the fridge before serving.
  • Keep layers of fudge separated with wax paper to prevent sticking.

Nutrition (per square)

Based on 16 servings.

NutrientAmount
Calories220 kcal
Fat12 g
Carbohydrates25 g
Protein2 g
Sugar23 g

Flavor Variations 🍭

  • Dark chocolate swirl: Melt ½ cup dark chocolate and swirl into the mint layer before chilling.
  • Cookies & mint: Add crushed Oreos for texture and extra chocolate crunch.
  • Triple chocolate: Layer white, milk, and mint fudge for a show-stopping treat.
  • Festive twist: Top with crushed candy canes for a holiday-ready look!

FAQ — Mint Chocolate Chip Fudge 🍃

1. Can I use milk chocolate instead of white chocolate?

Yes! The flavor will be slightly different — richer and less sweet — but still delicious.

2. My fudge didn’t set. What went wrong?

It may need more chilling time or less condensed milk. Ensure it cools completely before slicing.

3. Can I double the batch?

Absolutely. Use a 9×13-inch pan and refrigerate a bit longer for full setting.

4. What kind of peppermint extract should I use?

Pure peppermint extract offers the best flavor — avoid mint extract blends that can taste medicinal.

5. Can I add nuts?

Yes! Chopped almonds or pecans add lovely crunch and balance the sweetness.

Serving Ideas 🎀

  • Serve chilled on dessert platters with hot cocoa or coffee.
  • Package in small tins for Christmas or birthday gifts.
  • Crumble over ice cream for a decadent topping.
  • Layer with brownies for a mint-chocolate dream bar combo!

Make-Ahead & Gifting 🎁

This Mint Chocolate Chip Fudge is a make-ahead marvel. It lasts beautifully in the fridge and even better when gifted. Simply cut into neat squares, wrap in parchment, and box them up for an elegant homemade gift. The smooth mint flavor and melt-in-your-mouth texture make it a guaranteed favorite! 💚

Wrap-Up 🍫

Cool, creamy, and impossibly easy — Mint Chocolate Chip Fudge brings a perfect balance of freshness and indulgence in every bite. No bake, no stress, just pure minty joy that’s perfect for every season. Whether you’re making a holiday batch or satisfying a chocolate craving, this fudge will quickly earn a permanent spot in your dessert lineup! 🍃💚

Discover more no-bake desserts on Cuisinere 🍰
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